- Seared Wagyu Beef Salad with 12 Types of Vegetables
All-you-can-drink course with a 2-hour time limit featuring various dishes made with high-quality black Wagyu beef
This course lives up to its name of being a black Wagyu beef extravaganza, with popular a la carte dishes such as carpaccio salad, roast beef, wagyu beef hamburgers with namero dipping sauce, and a platter of steak. Perfect for drinking parties, the course includes all-you-can-drink options. Reservations are accepted on the day without prior booking.
- Course fee
- 6,980 yen per person
- Number of items
- 8 items
- Number of people available
- From 2 people ~
- Homemade Roast Beef
- Seared Wagyu Beef Yukhoe
- Specialty! Drinkable Hamburger
- Namero-style Wagyu Beef
- Red Meat and Marbled Wagyu Steak
- Seared Wagyu Beef Sushi
- Today's dessert
Notes
- The orders for course will be the number of people.
- Our shop uses "Nanatsuboshi" rice from Hokkaido.
- For those with weak resistance to food poisoning such as children, elderly people, pregnant women, please do not eat raw meat.
- The use of all seats and all you can drink is limited for 120 minutes from reservation time (LO 90 minutes).